Chicken Chopper Japan,

Vacancies 30
Apply Until: Sept 01, 2020

Principal / Project

Technical Intern


Qualifications

Male or Female, 20 Years Old and Above, Minimum of 1 Year Experience, Filipino, At Least High School Diploma

Additional Information

Job Description:

Clean, trim, slice, and section carcasses for future processing.

Cut and trim meat to prepare for packing

Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.

Obtain and distribute specified meat or carcass.

Process primal parts into cuts that are ready for retail use

Remove parts, such as skin, feathers, scales or bones, from carcass.

Qualifications:

·         For the age ████████ – ████████████  male and female

·         NO Tatoo

·         NO Hair color 

·         Must be a first timer in Japan (No record going to Japan)

·         Must be a jolly person

·         Good Eyesight

·         Not an alcoholic Drinker, Not Fat and Not a smoker 

·         Experience in abroad is a plus but not required (But must not be from Japan)

Interested applicants are encouraged to apply personally and please bring the following:

·         Biodata/Resume

·         Valid Passport

·         Baptismal Certificate

·         10 pcs. 2×2 & 1 whole body picture

·         Birth Certificate (PSA)

·         NBI Clearance(ABROAD)

·         College/ High School Diploma

·         Certification of Employment

“NO PLACEMENT FEE”

“FOR ALL APPLICANTS THAT ARE INTERESTED TO APPLY, PERSONAL APPEARANCE IS REQUIRED.”

We are open Monday(s) – Friday(s) from 8am – 5pm

Address: 138 CPDC Bldg. General Luna St., Brgy. Ususan, Taguig City,

If you have questions please feel free to contact us at (02) 643 5400 local 107 or u may contact us at mobile number 09176254193